GMO? Yes or No: Genetically Modified Food

When:
March 2, 2017 @ 7:00 pm – 8:00 pm
2017-03-02T19:00:00-05:00
2017-03-02T20:00:00-05:00
Cost:
Free

Did you know that genetically modified food is not new? It’s actually been around for centuries.

Mike Cross will explore the world of GM food, including how it’s created and how abundant it is in our food supply. Mike holds a Ph.D. in organic chemistry and teaches chemistry and forensic science. The program is cosponsored by the NECC Speaker’s Bureau.